Fresh produce for hotel kitchens.
Fruits, vegetables, herbs and salad products supplied in quantities suitable for hotels and commercial kitchens.
Produce sourced according to order requirements.
Suitable for hotels and commercial kitchens.
Daily, weekly or agreed delivery arrangements.
Available to approved hospitality customers.
Select what your kitchen needs.
Request one category or send a complete purchasing list.
Prepared around your kitchen schedule.
Availability and quantities are confirmed before each delivery.
Include items, quantities and delivery location.
LAWAD confirms products and prepares pricing.
Orders are delivered according to the agreed schedule.
Need several fresh produce items?
Send LAWAD your complete hotel purchasing list for availability and pricing.