Meat and poultry for hotel kitchens.
Beef, chicken, goat, lamb and processed meat supplied according to your preferred cuts, quantities and schedule.
Request cuts and portions suited to your kitchen.
Prepared for hotels and commercial food service.
Delivery arranged according to your requirements.
Available to approved hospitality customers.
Select what your kitchen needs.
Specify the required products, cuts, quantities and delivery schedule.
Poultry
02- Whole chicken
- Chicken breast
- Chicken thighs
- Drumsticks
- Chicken wings
- Chicken portions
Pork & Bacon
04- Pork chops
- Pork ribs
- Pork fillet
- Bacon
- Pork cubes
- Roasting cuts
Prepared Cuts
05- Minced meat
- Stew portions
- Skewer cuts
- Burger portions
- Roasting joints
- Mixed portions
Processed Meat
06- Sausages
- Cold cuts
- Ham
- Salami
- Breakfast meats
- Smoked products
Supplied according to your kitchen specifications.
Product type, cuts, packaging and delivery arrangements are confirmed before supply.
Include the product, cut, quantity and preferred packaging.
LAWAD prepares a quotation based on your exact requirements.
Products are supplied according to the approved order schedule.
Need several meat and poultry products?
Send LAWAD your complete hotel order list with preferred cuts, quantities and delivery schedule.